Vista Murrieta High School

 

1st assignment:  Make a collage that includes a picture of yourself surrounded by at least 12 pictures of your favorite foods.  You can include favorite restaurants, cooking shows, cookies, grandma's dishes, or anything else that pertains to cooking and food to describe what you like through pictures.  This must be turned in by the second week of school and it will be displayed in the classroom.

 

 

2nd assignment:  Vocabulary Words for Safety and Sanitation  Chapter 20.   Definitions must include word/definition of word/  sentence with word / Picture of word

 

All definitions are to be a reflection of cooking terms. Example:  Air:  Used in oven and cooks the food more conventionally

 

1. foodborne Ilness
2. contaminants
3. microorganisms
4. toxins
5. spores
6. food safety
7. personal hygiene
8. 20-second scrub
9. cross-contamination
10. internal temperature
11. rancidity
12. freezer burn
13. GRAS List
14. HACCP
15. FDA
16. recall
17. EPA
18. tolerance
19. FSIS
20. CDC
21. bioterrorism

 

3rd assignment:  chapter 20 questions; page 294; 1-23

 

4th assignment: crossword Safety and Sanitation

5th assignment: Chapter 21 Preventing Accidents;

Vocabulary and Chapter 21 questions; 1-20

 

1.  Carbon Monoxide

2.  Cardiopulmonary resusitation

3.  Heimlich maneuver

4.  Polarized plug

 

 

 

Click on Final for Rubric  

 

 

 

Apple pie

Omelette

Ice Cream Sandwiches